doorstep

Places to Eat

  • Bean & Gone

    Specialty third-wave coffee roasted in-house from single-origin beans. Cosy Scandinavian-inspired space with house-baked treats.

  • Bosca Lion Cafe

    A warm community cafe in the heart of Portlaoise serving specialty coffee, fresh bakes, and wholesome lunches made with locally sourced ingredients.

  • Burritos & Banjos

    Fast-casual burrito bar using Irish-raised beef and chicken with house-made salsas and guacamole. All tortillas pressed fresh daily.

  • Farmhouse Kitchen

    Traditional Irish baking and comfort food made with local ingredients.

  • Morning Glory

    Bright, plant-filled brunch spot overlooking the prom. Everything from the granola to the hot sauce is made in-house using local ingredients.

  • Rise & Knead Bakery

    Artisan sourdough bakery using heritage Irish grains and traditional stone-milling. Every loaf is hand-shaped and slow-fermented for 48 hours.

  • Slurp Noodle Truck

    Steaming bowls of handmade noodles and ramen using locally sourced Irish ingredients with authentic Asian flavours.

  • Smash & Dash

    Proper smash burgers with 100% Irish beef, house-made pickles, and signature sauces. Double-stacked patties on toasted brioche buns.

  • Taco Libre

    Gourmet taco truck serving slow-cooked meats and fresh salsas from a converted vintage van. All sauces made from scratch daily.

  • The Green Table

    Farm-to-table cafe serving fresh, locally sourced vegetarian dishes.

  • The Smash Stack

    Gourmet smash burgers made with 100% Irish beef from local farms.