Laois Chocolate Workshop

Co. Laois

Our Story

What started as a passion project in my kitchen in Portlaoise has grown into a full artisan chocolate workshop. I source the finest single-origin cocoa and combine it with local Irish ingredients — Laois honey, Tipperary cream, and wild hedgerow berries — to create chocolates that are unmistakably Irish. Every truffle, praline, and bar is handmade in small batches, tempered by hand, and packed with love.

Products

• Sea Salt Caramel Pralines

  Salted caramel centres encased in hand-tempered dark chocolate shells

• Dark Chocolate Truffle Box

  Hand-rolled truffles made with 70% single-origin dark chocolate and Tipperary cream

• Wild Berry Chocolate Bark

  Dark chocolate bark studded with dried wild Irish blackberries, raspberries and hazelnuts

• Honeycomb Crunch Bar

  Crispy Laois honeycomb pieces smothered in smooth milk chocolate